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Spring salad with farro, radishes, asparagus

Spring Garden Farro Salad

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Servings: 2
Calories: 160
Ingredients Method Notes

Ingredients
  

  • 1.5 cups green lettuce leaves
  • 0.5 cups asparagus, blanched, cut into pieces
  • 1/2 cup radishes, sliced, cut in half
  • 1/2 cup cooked farro
  • 2-3 tbsp goat cheese, crumbles
  • 1/4 cup watercress

Method
 

  1. Toss green leaf lettuce with asparagus, radishes, and cooked farro.
  2. Top with goat cheese and watercress.
  3. Add a honey lemon vinaigrette or your favorite salad dressing.

Notes

160 calories per serving, 20g carb, 8g protein, 5g fat